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Fidencio Mezcal- Cocktails
 

 

 

 

Mezcapporita

 

2 oz Fidencio Mezcal Joven

 

1/2 oz Domaine de Canton Ginger Liqueur

 

1/2 oz Fresh Lemon/Lime Juice

 

1/2 oz Simple Syrup

 

1 oz Green Apples (muddled)

 

1 oz Pineapples (muddled)

 

3 Epazote Leaves (muddled)

 

Chili Salt Rim

 

Created by Moises Galarza at Gabriela's Restaurante

 

www.gabrielas.com

 
 

 

Desert Flower

 

2 oz Fidencio Mezcal Joven

 

1/2 oz Honey Liqueur

 

1/2 oz House Made Lavender Syrup

 

Created by Jan Warren at 10 Downing Food & Wine

 

www.10downingnyc.com

 

Oaxacan Fizz

 

1 1/2  oz Fidencio Mezcal Joven

 

1/4 oz St Elizabeth's All Spice Dram

 

1 1/2 oz Fresh Lemon/Lime Juice

 

1 oz Simple Syrup

 

3/4 oz Egg Whites

 

3-4 dashes Bitter Truth Jerry Thomas' Bittters

 

Splash of Club Soda

 

Top With Grated Espresso Bean

 

Created by José Andrés' Think Food Group for Oyamel

 

www.oyamel.com

 

Gavilan Pollero

 

1 1/2 oz Fidencio Mezcal Joven

 

1/2 oz Orange Liqueur

 

1 oz Fresh Lemon/Lime Juice

 

2 oz Fresh Cactus Pear (muddled)

 

Created by México Lindo

 

www.mexicolindonyc.com

 
  

The Winter Heat

 

1 1/2 oz Fidencio Mezcal Joven

 

2 oz Fresh Orange Juice

 

1 oz Fresh Lemon/Lime Juice

 

3/4 oz House Made Jalapeño Syrup

 

Created by The Mermaid Inn, Upper West

 

www.themermaidnyc.com

 

The Mayan

 

2 oz Fidencio Mezcal Joven

 

1/3 oz Royal Combier Orange Liqueur

 

1 oz House Made Corn Water

 

1 oz Lime Infused Agave Nectar

 

Garnish with Cilantro and Chili Salt

 

Created by Miguel Aranda at Yerba Buena Perry

 

www.ybnyc.com

 

Sarsfield Revenge

 

1 1/2 oz Fidencio Mezcal Joven

 

3/4 oz Heering Cherry Liqueur

 

1/2 Combier Orange Liqueur

 

1 oz Fresh Pressed Pineapple Juice

 

1/2 oz Fresh Lime Juice

 

1/2 oz Orgeat Cordial

 

3 Dashes Cherry Bitters

 

Created by Phil Casaceli at Daddy-O

 

daddy-o

 

Arm's Reach

 

1 oz Fidencio Mezcal Joven

 

1 oz 1992 Darroze Domaine de Durre Bas Armagnac

 

1 oz Heering Cherry Liqueur

 

1/2 oz Fresh Lemon Juice

 

Created by Mark Buetler at Dressler

 

www.dresslernyc.com

 

Bitter Orange

 

1 1/2 oz Fidencio Mezcal Joven

 

1 oz St. Germain Elderflower Liqueur

 

1/2 oz Fresh Bergamot Orange Juice

 

1 Dash Orange Bitters

 

Created by Perilla

 

www.perillanyc.com

  

Fidencio Martini

 

2 oz Fidencio Mezcal Joven

 

1/2 oz Dolin Vermouth Blanc

 

1Dash Grapefruit Bitters

 

Grapefruit Twist

Un Caballito 

A Shot of Fidencio

   

 

Birth of Athena

 

1 1/2 oz Fidencio Mezcal Joven

 

3/4 oz Mastic Liqueur

 

3/4 oz Fresh Lime Juice

 

2 oz Diced Apples (muddled)

 

3 Sage Leaves (muddled)

 

Spray of Ouzo

 

Created by Cedric Hosey for Kellari's Parea

 

www.kellari-parea.com

 

 

Doc Gonzo's Fear and Loathing

 

1 1/2 oz Fidencio Mezcal Joven

 

1/2 oz Gran Marnier

 

1 oz Fresh Orange Juice

 

1 oz Fresh Grapefruit Juice

 

1/2 oz Fresh Lime Juice

 

Top with Seltzer

 

Created by Steve Wells at Mermaid Oyster Bar

 

www.themermaidnyc.com

 

 

Espadín Elixer

 

2 oz Fidencio Mezcal Joven

 

1/2 oz Ramazzotti Amaro

 

2 oz Fresh Grapefruit Juice

 

Splash of Fresh Lime Juice

 

Dash of Smeby's Rose Hibiscus Bitters

 

Created by Rick Pitcher at Gotham Bar and Grill 

 

www.gothambarandgrill.com

 

 

Marriage of Fidencio

 

2 oz Fidencio Mezcal Joven

 

1/2 oz St. Germain Elderflower Liqueur

 

1/4 oz Zierbenz Stone Pine Liqueur

 

1/4 oz Lazzaroni Amaretto

 

Created by Jason Littrell for the St. Germain Sessions at Union Square Wine & Spirits

 

www.unionsquarewines.com

 

 

Mexican Radio

 

2 oz Fidencio Mezcal Joven

 

1 oz Fresh Lime Juice

 

1/2 oz Dark Agave Nectar

 

1 1/2 oz Lager

 

Salt for Rim

 

Created by Megan Giometti at The Gibson New York

 

www.thegibsonnyc.com

 

 

Oaxaca Nights

 

1 1/2 oz Fidencio Mezcal Joven

 

1 1/2 oz Pineapple Juice

 

3/4 oz Fresh Lemon Juice

 

3/4 oz Simple Syrup

 

Float of House made Hibiscus Syrup

 

Cilantro Leaves (muddled)

 

Created by Yerba Buena Perry

 

www.ybnyc.com

 

 

Papadencio

 

2 oz Fidencio Mezcal Joven

 

3 oz Passionfruit Puree

 

1/2 oz Light Agave Nectar

 

1/2 oz Fresh Lime Juice

 

5 Papalo Leaves (muddled)

 

1/6 Fresh Jalapeño (muddled)

 

Salt & Pepper Rim

 

Created By The Tippling Bros. for Mercadito

 

 

www.mercaditorestaurants.com

 

www.tipplingbros.com

 

 

Plata del Ray

 

2 oz Fidencio Mezcal Joven

 

3/4 oz Fresh Lemon Juice

 

1/2 oz Light Agave Nectar

 

1 Egg White

 

Dash Angostura Bitters

 

Freshly Grated Nutmeg

 

Created by The Mermaid Inn, East Village

 

www.themermaidnyc.com

 

 

Sloe Fiddy Fizz

 

1 1/2 oz Fidencio Mezcal Joven

 

1 1/2 oz Plymouth Sloe Gin

 

1/2 oz Crem de Mure

 

3/4 oz Fresh Lemon Juice

 

1/4 oz Simple Syrup

 

1 Egg White

 

1 oz Seltzer

 

Stir to Fizz

 

Created by John McCarthy at Allen & Delancey

 

restaurant.allenanddelancey.net

 

 

Cervesa Zapoteca

 

2.5 oz Fidencio Mezcal Joven

 

2 oz Ginger Beer

 

1 oz Fresh Lime Juice

 

1/2 Orgeat Syrup

 

Created by Ofrenda

 

Ofrenda Restaurant